Quinn, Markey, Leonard, Hartigan, Fanning, Fitzpatrick:

Veterinary Microbiology and Microbial Disease, 2nd Edition

Instructor Companion Site

Table Of Contents

Chapter 1: Microbiology, microbial pathogens and infectious disease

Chapter 2: Subdivisions, classification and morphological characterization of infectious agents

Chapter 3: Infection and immunity

Chapter 4: Immunodeficiency diseases

Chapter 5: Vaccines and vaccination

Chapter 6: Molecular diagnostic methods

Chapter 7: The structure of bacterial cells

Chapter 8: Cultivation, preservation and inactivation of bacteria

Chapter 9: Bacterial genetics, mechanisms of genetic variation and gene databases

Chapter 10: Laboratory diagnosis of bacterial disease

Chapter 11: Antibacterial agents

Chapter 12: Antibacterial resistance

Chapter 13: Bacterial colonization, tissue invasion and clinical disease

Chapter 14: Staphylococcus species

Chapter 15: Streptococci

Chapter 16: Actinobacteria

Chapter 17: Corynebacterium species

Chapter 18: Rhodococcus equi

Chapter 19: Listeria species

Chapter 20: Erysipelothrix rhusiopathiae

Chapter 21: Bacillus species

Chapter 22: Clostridium species

Chapter 23: Mycobacterium species

Chapter 24: Enterobacteriaceae

Chapter 26: Actinobacillus species

Chapter 27: Pasteurella species, Mannheimia haemolytica and Bibersteinia trehalosi

Chapter 28: Francisella tularensis

Chapter 29: Histophilus somni, Haemophilus parasuis and Avibacterium paragallinarum

Chapter 32: Moraxella species

Chapter 33: Brucella species

Chapter 34: Campylobacter and Helicobacter species

Chapter 36: Spirochaetes

Chapter 37: Pathogenic anaerobic non-spore-forming Gram-negative bacteria

Chapter 38: Mycoplasmas

Chapter 39: Chlamydia and Chlamydophila species

Chapter 40: Rickettsiales and Coxiella burnetii

Chapter 42: General features of fungi associated with disease in animals

Chapter 43: Dermatophytes

Chapter 44: Aspergillus species

Chapter 45: Yeasts and disease production

Chapter 46: Dimorphic fungi

Chapter 47: Zygomycetes of veterinary importance

Chapter 48: Fungus-like organisms of veterinary importance

Chapter 51: Mycotoxins and mycotoxicoses

Chapter 52: Pathogenic algae and cyanobacteria

Chapter 53: Antifungal chemotherapy

Chapter 54: Nature, structure and taxonomy of viruses

Chapter 55: Replication of viruses

Chapter 56: Genetics and evolution of viruses

Chapter 57: Propagation of viruses and virus–cell interactions

Chapter 58: Pathogenesis of viral diseases

Chapter 59: Laboratory diagnosis of viral infections

Chapter 60: Antiviral chemotherapy

Chapter 61: Herpesviridae

Chapter 62: Papillomaviridae

Chapter 63: Adenoviridae

Chapter 64: Poxviridae

Chapter 65: Asfarviridae

Chapter 66: Parvoviridae

Chapter 67: Circoviridae

Chapter 68: Retroviridae

Chapter 69: Reoviridae

Chapter 70: Birnaviridae

Chapter 71: Orthomyxoviridae

Chapter 72: Paramyxoviridae

Chapter 73: Rhabdoviridae

Chapter 74: Bornaviridae

Chapter 75: Bunyaviridae

Chapter 76: Picornaviridae

Chapter 77: Caliciviridae

Chapter 78: Astroviridae

Chapter 79: Coronaviridae

Chapter 80: Arteriviridae

Chapter 81: Flaviviridae

Chapter 82: Togaviridae

Chapter 83: Prions: unconventional infectious agents

Chapter 84: Tissue and system preferences of bacterial, fungal and viral pathogens and the nature of the diseases caused by these infectious agents

Chapter 89: Interactions of microbial pathogens with the renal system

Chapter 90: Microbial diseases of the cardiovascular system

Chapter 91: Interactions of microbial pathogens with the musculoskeletal system

Chapter 92: The role of microbial pathogens in diseases of the integumentary system

Chapter 93: Bacterial causes of bovine mastitis

Chapter 94: Disinfection, biosecurity and other aspects of disease control

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