Pollack, Findlay, Mondschein, Modesto:

Laboratory Exercises in Microbiology, 2nd Edition

Instructor Companion Site

Table Of Contents

Chapter 1: Laboratory Safety: Introduction to the Microscope

Chapter 2: Transfer and Isolation Techniques

Chapter 3: Cultural and Cellular Morphology

Chapter 4: Bacterial Growth

Chapter 5: Gram Stain

Chapter 6: Endospore Stain

Chapter 7: Fungi

Chapter 8: Viruses?Visualization and Enumeration

Chapter 9: Parasitology 81

Chapter 10: Microbial Sensitivity Testing

Chapter 11: Bacterial Biochemistry

Chapter 12: Gas Requirements of Microorganisms

Chapter 13: Specialized Media

Chapter 14: Genetics

Chapter 15: Epidemiology

Chapter 16: Speciman-Handling Protocols

Chapter 17: Specific Laboratory Tests

Chapter 18: Serology

Chapter 19: Identification of Enteric Pathogens: Traditional Methods

Chapter 20: Identification of Enteric Pathogens: Rapid Identification Methods

Chapter 21: Identification of a Bacterial Unknown: The Gram-Negative Unknown

Chapter 22: Identification of a Bacterial Unknown: The Gram-Positive Cocci

Chapter 23: Identification and Quantification of Microbial Numbers in a Water Sample

Chapter 24: Identification of Microbes in Beef and Poultry and the Quantification of Microbial Numbers

Chapter 25: Soil Microbiology

Chapter 26: Microbial Ecology

Chapter 27: Biofilms

Get Help With:

* These links will open a new window

Copyright © 2000-2026 by John Wiley & Sons, Inc., or related companies. All right reserved.  | Privacy Policy