Gisslen:

Professional Cooking, 7th Edition

Instructor Companion Site

Chapter 13: Cooking Poultry and Game Birds

PowerPoint Slides

Password Protected Assets

Need to Register?

Instructor's Manual

Test Bank and Answer Key

Image Gallery

requires WinZip or equivalent software

Study Guide Solutions

Get Help With:

* These links will open a new window

Copyright © 2000-2024 by John Wiley & Sons, Inc., or related companies. All right reserved.  | Privacy Policy